Hey All,
For those that know me, I love AdvoCare and the results the 24-Day Challenge gave me. In total, I lost 12 inches from my body from my challenge and It's really given me hope as I was beginning to feel the scale would never move from the 160's!!
I want to share not only my journey with you all, but I would love to hear others stories who want to participate, or are currently starting their own journey, as well.
In an effort to spread the word and help others who are just beginning to think about starting AdvoCare, or a weight-loss plan in itself, I am offering a March promotion to help jump start your weight-loss plan!
Whether you choose the 24-Day Challenge or would rather mix-and-match your products, I will give away a free box of SPARK or a $25 VISA gift card with a minimum purchase of $200!! Your choice!! You cannot beat this awesome deal.
You can place your order at:
Please leave a comment with your name and whether your just starting the Challenge or beginning a new weight-loss journey of your own. I know I am not the only one who wants to hear success stories or even struggles that you face. How much weight or inches have you lost?
Need some food suggestions while on the cleanse or 24-Day Challenge:
Happy Sunday folks...hope it's a great one for ya! I'm always here for questions if ya'll have any!
Hey All!
I am joining a 10-Day Cleanse for AdvoCare challenge that Mama Laughlin and SkinnyMeg are heading up!
Here is my contribution for a "Clean Eating" recipe:
It's Quick Paleo Chili!
Ingredients:
1 lb grass-fed ground beef
1 medium onion (chopped)
2 tbsp olive oil
4-5 cloves garlic (minced)
1 can organic tomatoes 14.5oz (petite-diced)
1 green bell pepper (chopped)
3-4 tbsp chile powder (depending on how you like the heat 
)
2 tsp dry oregano
1-2 tsp ground cumin
salt and pepper
Directions:
Add olive oil to a pan on medium heat, brown ground beef with chopped onion and minced garlic. Then add tomatoes, bell pepper, chile powder, oregano, cumin, and salt. Then simmer the mixture for 20 mins or until the meat and green peppers are tender and the tomatoes cook into a sauce. Salt and pepper to taste. Possibly the addition of some tomato paste might be good, though I didn’t have any while making this dish this week and it tasted great.
Can't wait to see and try all the great recipes from others! Feel free to drop a comment with your recipe's and I can share them with others.
